These sticky cinnamon buns are always a highlight, and for me, they are a special pick me up on cold, grey winter Sundays and when paired with seasonal fruits, such as apples – or you could also do them with pears, of course.So, as to not keep you waiting for your sweettreat, here we go:…
Tag: baking
Dreikönigskuchen – A mini Swiss King’s Cake for Two
The Dreikönigskuchen is a festive, sweet yeast cake pastry baked in a number of European countries on Epiphany Day or, in German, Dreikönigstag (January 6th). In Switzerland, the cake is traditionally served in form of balls, where eight or six pieces of dough are arranged in a ring around a central piece. The clue is…
No Waste Rumkugeln (Rum Truffles)
If you’re anything like me, you’ll be left with quite some baking leftovers after the holidays are over. This is a little something to re-use some of those leftovers so as not to produce any unnecessary waste – and as an additional benefit, they also taste delicious! In this recipe, I used leftover frosting from…
Christmastree Cupcakes: Chocolate Cupcakes with Vanilla Cream Cheese Frosting
If you need to impress a whole room of people at a Christmas party, those chocolate cupcakes with green cream cheese frosting are surely a looker. And although they look quite impressive, they are actually simple enough to make. So let’s get right to it: Chocolate Cupcake Dough: Ingredients (for 12 cupcakes): 170 g flour…