If you need to impress a whole room of people at a Christmas party, those chocolate cupcakes with green cream cheese frosting are surely a looker. And although they look quite impressive, they are actually simple enough to make. So let’s get right to it: Chocolate Cupcake Dough: Ingredients (for 12 cupcakes): 170 g flour…
Tag: foodphotography
Swiss Caramels or Rahmtäfeli
This recipe is really simple and only requires a bit of patience and some arm muscles. Swiss Caramels are a classic Swiss sweet treat that are not unlike fudges in taste but crumblier and have more “melt in your mouth” texture – they are quite addictive! You can easily store them in a dry enviroment…