Tarte flambée or Elsässer Flammenkuchen

When we talk about French cuisine, we think of technically outstanding, fancy food in more or less expensive restaurants. However, there is also simple, delicious  food that is easy to make. One of my favourite examples is “La Tarte Flambée” or – in German – “Flammenkuchen” (a literal translation to English would be “flamecake”). It…